Baird Parker Agar Base

$ 48.10

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Baird Parker Agar Base (DM034BS) is recommended for isolation and enumeration of food poisoning bacteria as per BIS IS:5887 (Part-II) – 1976 Description Baird Parker Agar Base Ingredients : Gms / Liter Casein enzymic hydrolysate : 10.00 Meat extract : 5.00 Yeast extract : 1.00 Glycine : 12.00 Sodium pyruvate : 12.00 Lithium chloride : 5.00 Agar : 20.00 Final pH: 7.0 ± 0.2 at 25°C Formula may be adjusted and/or supplemented as required to meet performance specifications All Agar Media List Click Here Our Facebook Page Click Here

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